This time, I asked. It's pork. It was good, but not as good as the last jaegerschnitzel. The setting was pretty cool, though. We took the train to Koblenz and then took a boat four hours up the Rhine River to Bacharach. When we got to Bacharach, I climbed over 500 stairs (second day in a row) to the top of the hill where there was a medieval castle. From there, I could see both up river and down river. Then I climbed down and had this dinner. Very good!
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